{"product_id":"techniques-in-protein-chemistry","title":"Techniques in Protein Chemistry","description":" Autor: varios.  Editorial: Elsevier Publishing.  Fecha Edición: 1962. Libro procedente de biblioeca con los signos caracteristicosedicion 1962, 310 paginas, tapa dura, edicion en ingles","brand":"Elsevier Publishing","offers":[{"title":"Default Title","offer_id":43979819122940,"sku":"632216","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/5599\/4620\/products\/632216-1.jpg?v=1668600145","url":"https:\/\/elboletin.cc\/products\/techniques-in-protein-chemistry","provider":"El Boletin","version":"1.0","type":"link"}